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White Maida is produced from carefully selected wheat and processed through advanced refining techniques to achieve an ultra-fine, smooth texture. Its softness and purity make it perfect for baking cakes, biscuits, pastries, samosa patties, naan, buns and a wide range of snacks and confectionery products.
With consistent quality and excellent dough handling properties, White Maida delivers superior softness, lightness and volume to your recipes. Hygienically milled and carefully packed, it ensures freshness, purity and outstanding results for both home kitchens and commercial bakeries.
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